Omega 3, 6 and 9 perform different functions within the body and it is necessary to incorporate balanced doses of these substances. Omegas 3 and Omegas 6 are essential polyunsaturated fatty acids. Omegas 3 include Alpha Linolenic Acid (ALA), Stearidonic Acid (SDA), Eicosatetranoic Acid (ETA), Eicosapentaenoic Acid (EPA), Docosapentaenoic Acid (DPA) and Docosahexanoic Acid (DHA). Omegas 6 include, among others, Linoleic Acid (LA), Gamma-Linolenic Acid (GLA) and Arachidonic Acid (AA). Omegas 9 are not unsaturated fatty acids. This group includes the well-known oleic acids, present in olive and sunflower oil, among others. Thanks to their contribution of Alpha Linolenic Acid, Linoleic Acid, and Oleic Acid, Drasanvi® Omega 3-6-9 pearls contribute to maintaining normal blood cholesterol levels. Oleic Acid is an unsaturated fat. Directions for use: Consume one pearl a day, preferably with food.
Fish oil rich in Omega 3 With a contribution of EPA DHA 332 mg. 56.76 mg 39.84 mg Evening Primrose Oil With contribution of GLA 332 mg 33.2 mg Flax Oil with contribution of Linoleic Acid Oleic Acid 332 mg. 215.8 mg 79.68 mg Vitamin E In the form of D-alpha tocopherol 5 mg Other ingredients: Gelatin and Glycerin.
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