It is more than proven that the diets of many people do not provide sufficient levels of calcium. In the UK, 71% of adolescent girls aged 16-18 do not achieve the recommended level of calcium through their diets, and a quarter of 4-year-old boys follow this trend, making calcium supplementation Calcium is relevant to many people.
Insufficient intake among young and adult women is of particular concern as achieving optimal bone density before age 30 helps maintain strong bones well into old age.
While most manufacturers use sugar in their chewable formulas, at Lamberts we have used a sweet-tasting type of soluble fiber called fructo-oligosaccharides (FOS). This natural material is extracted from the chicory root and has the advantage of not causing cavities. In addition, preliminary studies have shown that FOS can improve calcium absorption.
Calcium contributes to normal blood coagulation, energy metabolism and the normal process of cell division and differentiation. It also contributes to the normal functioning of neurotransmission, digestive enzymes and muscles.
Calcium contributes to reduce bone demineralization in post-menopausal women. Low bone mineral density is a risk factor for osteoporotic bone fractures. This benefit is achieved with a daily dose of at least 1200 mg in women 50 years of age or older.
Calcium tablets tend to be very bulky, which is why we have developed these chewable calcium tablets, with a pleasant lemon flavor, to facilitate their intake and encourage daily use by the whole family.
This product is suitable for all ages, especially children who have a high need for calcium and cannot swallow tablets.
